Walkers family butchers have been providing premium quality meat for the last four years but between Craig Walker and his team they have over thirty years of experience providing the finest quality meats to local customers and chefs involved in the catering sector and meat trade throughout the West Midlands.
 Offering a service second to none with fresh produce sourced locally and far afield Walkers family butchers pride themselves with their professional service and cater for all customers request no matter how small or large.
 We are committed to supplying quality, locally sourced welfare friendly lamb, beef and pork and they specialize in selected cuts of beef naturally reared and bred. All the meat is well-hung and traditionally prepared.Traditional seasonal poultry, with fresh chickens and fresh eggs available all year round. Pre-selected beef, lamb and pork meat freezer packs available or freezer packs of your own choice can be made to suit all requirements. All meat can be supplied vacuum packed if requested.
From the perfect cut of pork loin with rind left on so you get the best crunchy crackling to a nice tender tasting horseshoe gammon customer satisfaction is their first priority. There is no added fat or water in any of their products.
Walkers stock a vast range of BBQ meats, make your own kebabs or buy ready made. All steak cuts readily available from T-bone to the juiciest tasting Ribeye steak, minted lamb chops and belly draught etc........
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